Succulent, tender & aromatic, this Lucknowi classic is a treat to the senses and makes for the perfect accompaniments to spice up your regular parathas for meals.
Our Ready-to-cook Lucknowi Mutton Galouti Kebabs are made with boneless, cut & cleaned goat pieces that are then ground to perfection. This fine-grained mince is then mixed in with fried onions, cashew paste, Bengal gram, keora flavouring and other spices.
Ready in just 8 minutes, you can just pan-fry or grill them in some butter or ghee. Squeeze on a bit of lemon juice once they’re done and enjoy this delicious Lucknowi treat.
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